Where and when do you deliver?
We deliver across Young and surrounds every Sunday, generally between 11 am and 2 pm.
When do I need to place my order?
The cut off time is Friday 10 am.
How much does it cost?
We have a flat delivery fee of $10 and free delivery on all orders over $200.
How will my order be packed?
We pack everything in wool-lined insulted packaging, a highly effective insulator and a lot friendlier to our planet than polystyrene. Your meat will stay nice and cool for at least 24 hours but the sooner you can get it into the fridge the better.
Do I need to be at home to accept delivery?
No, we will leave your order at the front door or anywhere you like (just leave a note when you place your order).
Please help us to reuse the packaging!
Our goal is to sequester as much carbon in the soil as possible so we do not want to add to the carbon already in the atmosphere. We like to reuse our packaging as much as physically possible because one older box makes a lot more sense than five shiny, new boxes.
So please leave any boxes and ice bricks from previous orders outside so we can pick them up, dust them off and use them again.